Fun With Food Sunday – Snowflake Tortillas

Winter is almost officially here. Let’s celebrate by making some edible snowflakes. They’re super-simple and super yummy.

Check it out!

What You Need

  • 6 flour tortillas (6 inches), warmedediblesnowflakes_ingreds_jdubien
  • 2 teaspoons canola oil
  • Confectioners’ sugar
  • Scissors
  • Baking sheet

Directions

Step #1 – Fold a tortilla in half, then in half again and once again.

Step #2 – Using clean scissors or sharp knife, cut small triangles on folded and outside edges.

Step #3 – Unfold tortilla

Step #4 – Brush both sides with oil.

Step #5 – Place on a greased baking sheet. Repeat with remaining tortillas and oil.

Step #6 – Bake at 400° for 7-8 minutes or until lightly browned.

Step #7 – Dust both sides of tortillas with confectioners’ sugar while still warm.

Enjoy!

Extras

Try using melted butter and a sprinkling of cinnamon!

Fun With Food Facts – Tortillas

Did you know?

  • In 2015, tortilla sales reached 12 billion!
  • Corn tortillas date back around 10,000 years before Christ. They were made of native corn with dried kernel.
  • Tortillas were once sold in cans.

What do you think of this recipe? Leave us your comments!

Categories: Fun With Food

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s